Cake bulking agent - cream of tartar-Liaoning Zhongke Bioengineering Co., Ltd.

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Cake bulking agent - cream of tartar

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食品添加剂

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产品作用　　

①、中和蛋白的碱性；

②、帮助蛋白起发，使泡沫稳定、持久；

③、增加制品的韧性，使产品更为柔软。

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